Welcome to the third Foodie Friday Cafe, where great food is always on the menu.
This week, my top-food tester, Bandwidth, selected items for the cafe.
Let's see what's on the chalkboard.
Heart-healthy winter minestrone by Hines-Sight.
St. Patrick's Day cheesecake bites at Sweet Natured Treats.
Homemade bread at Me and My Sweets.
Big mouth frog cupcakes by Home Is Where the Boat Is.
Ganache-Filled Guinness chocolate cupcakes with
Bailey's Irish Cream frosting at A Spoonful of Thyme.
Swirls of pastel color attracted me to these lemon buttercream cupcakes by Simply Sweet Home.
Bandwith also gives a High Five to:
Five 300 calorie or less meals by A Pinch of Joy.
Cupcake ideas at Cupcakes for party
Thirteen ways to use ice cubes at Domesblissity.
Five fast, easy meals at A Stroll Through Life.
Blueberry brunch cake at My Judy the Foodie.
Homemade butter--a science lesson and exercise by Beyond the Peel.
Homemade pizza at My Carolina Kitchen.
I hope you've enjoyed this week's sampling from the March 2nd Foodie Friday. Wouldn't you like to see what else is on the MENU? The link for next week's Foodie Friday will be available between 7 and 8 p.m. on Thursday, March 8th. Until then, Happy Recipe Hunting. See you next Sunday at the cafe.