Welcome to Foodie Friday.
I'm a little under the weather this week, thanks to 1000 mosquito bites.
Without further ado, here is a super easy recipe that Bandwidth and Will cooked (and they even took pictures for you!).
I hope you'll enjoy their recipe!
2 packs of boneless pork ribs, cubed
1 bottle teriyaki marinade
Marinate pork cubes for at least 45 minutes.
Cut the following vegetables into 2" chunks:
1 red onion
1 white onion
1 green bell pepper
1 red bell pepper
1 carton pre-cubed pineapple chunks
Arrange pork cubes, vegetables, and pineapple on metal skewers.
Grill 7 minutes on each side, or until vegetables and meat are cooked.
Don't you love how men cook?
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Now tell us all about your recipe.