I'm happy to party with you again at FFEE. How's the weather in your neck of the woods? I'm making peace with winter (so far), but I'm careful when I go outside to refill the bird feeders. I don't want a repeat of last February's accident. We had two snowfalls this week, the pretty kind that sticks to trees and rooftops, but the roads stay clear.
Last week's PARTY was filled with ideas for the Big Game and Valentine's Day. Here are some highlights:
"So Much Blue, and I Love It All," by My Kentucky Living.
"My Bundt Pant Collection" by Fabby's Living.
"Better Than Starbucks' Lemon Loaf" by Olla-Podrida.
"Who, What, 'n Cake" by Sweet Nothings. (Recipe for Wacky Cake)
"Depression Cake" by Casserole Gals.
***Older posts are welcome.
***No limit on the number of posts.
***No "rules," except one: in order to be featured, your photos must be your own. ***Everyone is welcome.
***You are cordially invited to share your blog posts: recipes, DIY projects, gardening adventures, tablescaping, decorating ideas, home remodeling, nest fluffing, fashion, family life, pets, time management, photography, health tips, blog tips, nutrition, nature, shopping, travel, and everything else.
***To add a link, find the blue Inlinkz icon in the lower, left-hand portion of this post. Click on the icon and follow the directions, which includes selecting a thumbnail image. After you complete the process, you may see a red "x" (or mark) beside your name. This allows you to delete your link if you've made an error; the red "x" is visible to you only.
***If you see a thumbnail you like, please visit the participating blog to "pin" photographs. If you need more assistance, an UPDATED guide to the linky party is available here. **Share your food photos with a larger community at Top Food Bloggers on Pinterest. Send me a message @ Pinterest if you'd like to join (so I'll be sure to see your request--otherwise, it may get lost in the feed, and I don't want to miss your note).